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Possible Catering Menus

Chef Preparing Appetizers

I believe that memorable meals begin with exceptional ingredients and genuine hospitality. That's why I prepare each menu with farm-fresh, locally sourced ingredients whenever possible, homemade breads, scratch-made sauces, and thoughtfully crafted dishes that celebrate the flavors of the season. Whether I'm catering an intimate gathering or a large celebration, my goal is to create food that brings people together and makes every event feel special.

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My catering is completely personalized. Think of these menus as inspiration rather than a limitation—they're simply a starting point to spark ideas and showcase what I can create. Together, we'll customize every detail to reflect your tastes, accommodate dietary needs, and fit your event and budget, creating a menu that's uniquely yours.

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Whether you're planning a wedding, family celebration, corporate event, or private dinner, I'm committed to providing a dining experience that is as warm, welcoming, and memorable as the food itself.

Sample Meal Menu



Menu Items



HAWAIIAN PULLED PORK SLIDERS

Organic Pork Roast Smoked with Himalayan Salt served with Hawaiian Sweet Bread


HAWAIIAN BBQ SAUCE

Tomatoes, pineapple, peppers, molasses, sugar, apple cider vinegar, soy sauce, ginger, garlic


PICKEL & EGG POTATO SALAD

Golden potatoes, 14 day sweet pickles, eggs, mayonnaise, mustard, onion


GARLIC SCAPE GREEN GODDESS SALAD

Garlic scapes, basil, dill, parsley, spinach, cabbage, garbanzo beans, kale, shallot, broccoli, cauliflower, apple cider vinegar, olive oil, nutritional yeast


RHUBARB BARS

Rhubarb, eggs, butter, flour, sugar


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